This guide on “Burnt Ends without a Smoker” will be about learning how to make burnt ends with a smoker. We will be going with the poor man’s burnt ends. They’re also made with a low-cost chuck roast, which results…
This extremely simple London broil on Traeger recipe is ideal for a fast dinner, in a sandwich, or sliced up on top of a salad. You can even make batches and save them for easy lunches. A London broil is…
This grilled tilapia in foil is a simple way to make grilled tilapia without the worry of sticking to the grates or overcooking. For a delectable summer dinner, you can serve it with a fresh salad, and it will also…
Pan-fried tofu is an interesting homestyle dish that contains meaty tofu bites with a crunchy coating and a yummy and sour sauce. You can top it with rice, and it is a simple and delicious way to jazz up a…
In 15 minutes, your delicious, fork-tender pan-fried Brussels sprouts will be ready. And it makes an ideal side dish for any event. When it comes to Brussels sprouts, this is my go-to recipe. It is extremely simple to make and…
You want to know something a little bit difficult, getting the right steak is something that can be a little difficult and this is mostly caused by the fact that the same steak can happen to have so many different…
This pan-fried salmon recipe with sauce will yield pan-seared salmon that are extremely crunchy on the exterior while succulent, soft, and flaky on the interior, finished with a silky, tasty buttery sauce. This is a crunchy pan-fried salmon with a…
With these London broil burnt ends, you will get that perfect burnt end look and flavor without the cost when you smoke it right. These London broil burnt ends will have you feeling rich. It is also an excellent alternative…
Whether you decide to cook over gas or charcoal, you will be learning how to clean the inside of a BBQ grill—not just how to do it, but how to do it perfectly well. It’s time to take your barbecue…
In just 20 minutes, this pan-fried tilapia (no flour) with lemon butter sauce has become flaky and soft. You will be making this pan-seared tilapia recipe with just six ingredients. Look no further than fish when dinner needs to happen…
