BBQ around the World
Every human is different same with culture and lifestyle so, it is just a fact that the way Barbecue will be prepared and eaten around the world will be so different. Let’s take a look at BBQ around the world.…
Month May 2022
History of BBQ in America
The age-old altercation is something that always ensues about what BBQ precisely is when trying to look into the history of BBQ in America. This present-day BBQ will only be just the evolution of the way the native peoples of…
Reheat Pulled Pork: How to Reheat a Pulled Pork
There are various methods and ways to reheat pulled pork and I will be discussing some steps and laid-out instructions for you to follow to reheat your pulled pork. Moisture is sometimes lost when you reheat food and even the…
Brisket Fat Side Up or Down
This is more like a question of whether you should cook your brisket fat side up or down so, this is something we will be learning in this guide. It is sometimes confusing after you have trimmed and relished your…
Best Wood for Smoking Brisket
Woods all have their particular distinct aroma and flavor so, it will be quite wise and right to think about the wood you want to use to prepare your food which is one of the reasons that brought us to…
Pit Boss vs Traeger: Which should you go for?
Since you are here, going through this guide (Pit Boss vs Traeger), I will assume you know that both the Pit Boss and Traeger are wood pellet grills. And, this might be perhaps the reason why you are here because…
