Cajun Turkey Injection Recipes
Cajun Turkey Injection Recipes is the method of injecting seasonings all the way into a turkey rather than going all the way by rubbing the seasonings which include butter, herbs, spices, and more of the same on a turkey.
Equipment
- Syringe
Ingredients
Instructions
- This technique is used for turkeys that are fried in Cajun style. This is to ensure that the hot oil does not wash the flavors off as they have been injected inside the meat already.
- And, in order not to get large clusters of the mixture in some or one part of the meat, you are to make sure the injection is spread equally.
- All the ingredients are to be mixed in a saucepan and the mixing should sure be thorough, afterward, till the butter gets melted, you are to heat it.
- The heating should continue as well as the stirring till the sauce is well dissolved, you can then inject into the meat but, this should be when it is still hot enough to remain dissolved.
